Stracchino with vegetable Rennet - 230 g.

SOFT CHEESE WITH VEGETABLE RENNET

INGREDIENTS: pasteurized whole milk, cream, live lactic cultures, salt, vegetable rennet.

Origin of the milk: ITALY

Consumption is not recommended for individuals with confirmed lactose intolerance or milk allergies.

STORAGE INSTRUCTIONS: keep refrigerated between 0°C and +4°C.

CONSUMER GUARANTEE: frequent microbiological checks are carried out on the product and on the raw materials used, according to a rigorous laboratory testing plan.

NUTRITION DECLARATION
Average nutritional values per 100 g of product:

Energy: 1055 kJ / 255 kcal
Fat: 21 g

• of which satured fats: 15 g

Carbohydrates: 2.2 g

• of which sugars: 2.2 g

Protein: 13 g
Salt: 0.50 g