Classic becomes new: Mambelli's traditional cheese-making experience serves the Stracchino, which, thanks to a wise addition of salt from Cervia, gains a new lightness and a finer taste thanks to an original harmony of flavors.

The slow boiling process goes on until sugar embraces the figs in a golden caramel coating. This makes it possible to obtain a jam which is also a high-quality product. A natural match with Ricotta Mambelli.